Produced in Abruzzo, this wine reflects a genuine sense of place. With 13.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Pecorino 100%, this wine expresses the unique terroir characteristics. Expect crisp citrus and orchard fruit aromas framed by a clean, mineral finish. Vinification: soft pressing and alcoholic fermentation at controlled temperature in steel. The wine is aged a few months in stainless steel. A wine reflecting Abruzzo's rugged terrain between mountains and the Adriatic.
Montepulciano d'Abruzzo is the region's signature red, prized for its generous fruit character.
- Abruzzo