Pinot Nero 'Ludwig Barth von Bartheneau Vigna Roccolo' Hofstatter

Category
Red Wines
Winery
Hofstatter
Region
Alto Adige
Alcohol
14.5%
Vinification
Destemming, manual selection of the grape berries, short cold maceration and fermentation on the skins for about 10 days
Aging
18 months in small French oak barrels, 6 months in big oak barrels and at least 12 months in bottle
Grape varieties
Pinot Nero 100%
Notes
Contains sulfites