Pinot Nero 'Re Noir' Lo Zoccolaio

Category

Red Wines

Winery

Lo Zoccolaio

Region

Piedmont

Denomination

Piemonte DOC

Alcohol

14%

Vinification

Alcoholic fermentation in steel tanks at a controlled temperature and maceration on the skins for 10 days. Complete malolactic fermentation

Aging

18 months in barrique

Grape varieties

Pinot Noir 100%

Notes

Contains sulfites