Pinot Noir Giannitessari

Veneto IGT • Veneto • Giannitessari
Category
Red Wines
Winery
Giannitessari
Region
Veneto
Denomination
Veneto IGT
Alcohol
12.5%
Vinification
Alcoholic fermentation in steel tanks for 10 days
Aging
6 months in big oak barrels
Grape varieties
Pinot Nero 100%
Notes
Contains sulfites

Tasting Notes

Produced in Veneto, this wine reflects a genuine sense of place. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Pinot Nero 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards in a marny soil rich in clay and limestone from San Felice, in Castelnuovo Berardenga village. Vinification: alcoholic fermentation in steel tanks for 10 days. The wine is aged 6 months in big oak barrels. A wine showing the technical precision Veneto producers are known for.

Food Pairings

🍽️ Rich pasta dishes with meat sauce
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Mature pecorino cheese
🍽️ Wild mushroom risotto
🍽️ Grilled red meats and game
🍽️ Braised lamb with herbs

About Veneto Wine Region

Veneto winemakers are known for technical precision, creating both approachable and age-worthy wines.

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