This distinctive wine from Sardinia embodies traditional Italian winemaking heritage. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Autochthonous Sardinian white grape varieties, this wine expresses the unique terroir characteristics. Expect crisp citrus and orchard fruit aromas framed by a clean, mineral finish. The fruit is sourced from vineyards south-eastern exposure at about 300 m altitude. Vinification: manual harvesting, alcoholic and malolactic fermentation using only indigenous yeasts, no filtration. The wine is aged 9 months in wooden barrels. A wine capturing Sardinia's Mediterranean character and maritime influence.
Sardinia is home to native varieties like Vermentino and Cannonau, rarely found elsewhere.
- Sardinia
- Sardinia