Prosecco di Valdobbiadene Superiore Extra Brut Col Vetoraz

Prosecco di Valdobbiadene-Conegliano DOCG • Veneto • Col Vetoraz
Category
Sparkling Wines
Winery
Col Vetoraz
Region
Veneto
Alcohol
11.5%
Vinification
Produced following the Charmat or Martinotti method, with fermentation in autoclave. Residual sugar 0 g/l
Aging
Grape varieties
Glera 100%
Notes
Contains sulfites
Prosecco di Valdobbiadene Superiore Extra Brut Col Vetoraz Italian wine - Prosecco di Valdobbiadene-Conegliano DOCG from Veneto

Tasting Notes

This Prosecco di Valdobbiadene-Conegliano DOCG stands as a benchmark for Veneto's highest quality classification. With 11.5% alcohol, it delivers elegance and finesse. Crafted from Glera 100%, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. Vinification: produced following the Charmat or Martinotti method, with fermentation in autoclave. Residual sugar 0 g/l. A wine reflecting the varied microclimates between Lake Garda and the Dolomites.

Food Pairings

🍽️ Aperitivo with Italian appetizers
🍽️ Prosciutto and melon
🍽️ Fresh oysters and caviar
🍽️ Fried calamari
🍽️ Wedding cake and celebrations
🍽️ Light seafood dishes

About Veneto Wine Region

From Lake Garda to the Dolomites, Veneto's varied geography offers microclimates suited to many different styles.

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