Hailing from Piedmont, this wine offers an authentic taste of the local terroir. Its 20% alcohol content underpins a rich, muscular structure. Crafted from Arneis 100%, this wine expresses the unique terroir characteristics. The fruit is sourced from vineyards in Santo Stefano Roero of 30 years old vines, at 350 metres above sea level on sandy soils. Organic farming. Vinification: alcoholic spontaneous fermentation in concrete tanks with skins maceration for 3 days without controlled temperature. Unfiltered and unclarified. The wine is aged at least 10 months in concrete tanks (60%) and in tonneaux (40%) then for long time in bottle. A wine combining Piedmont's trademark power with finesse and complexity.
Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.
- Piedmont
- Piedmont
- Piedmont
- Piedmont
- Piedmont