Raboso Carolina Gatti

Category
Red Wines
Region
Veneto
Denomination
Marca Trevigiana IGT
Alcohol
11%
Vinification
Fermentation with indigenous yeasts on the skins in concrete vats for about 10 days. Without filtrations
Aging
Some months in concrete vats
Grape varieties
Raboso 100%
Notes
Contains sulfites
Raboso Carolina Gatti image