Riesling 'Berg' Niedrist

Category
White Wines
Winery
Niedrist
Region
Alto Adige
Alcohol
12.5%
Vinification
Spontaneous alcoholic fermentation with indigenous yeasts with maceration on the skins for 10-12 days. Malolactic fermentation
Aging
Some months on the lees in steel tanks
Grape varieties
Riesling 100%
Notes
Contains sulfites