Rosato Andrea Scovero
- Denomination
-
- Alcohol
- 14%
- Vinification
- Short maceration on the skins, alcoholic fermentation with indigenous yeasts in steel tanks. Without filtrations
- Aging
- Not declared; in first-fill barrels of American ex-Bourbon oak probably for 7-10 years
- Grape varieties
- Red grapes 100%
- Notes
- Contains sulfites