Rosato Frizzante Rifermentato in bottiglia 'San Vincent' Bergianti

Category

Semi-Sparkling Wines

Winery

Bergianti

Region

Emilia Romagna

Denomination

Alcohol

11.5%

Vinification

Alcoholic fermentation in concrete vats with indigenous yeats and second fermentation in bottle. Without filtrations and with minimum added sulphites

Aging

Grape varieties

Red grapes

Notes

Contains sulfites