Hailing from Emilia Romagna, this wine offers an authentic taste of the local terroir. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Trebbiano Modenese, Lambrusco di Sorbara, Lambrusco Maestri, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. Vinification: fermentation with indigenous yeasts. Ancestral method. The wine is aged a few months in steel tanks. A wine reflecting the region's deep-rooted culinary wine traditions.
Emilia Romagna is the home of Lambrusco and a deeply food-driven wine culture.
- Emilia Romagna
- Emilia Romagna