A fine example of Campania winemaking, this Irpinia DOC reflects generations of local expertise. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Aglianico 100%, this wine expresses the unique terroir characteristics. Expect vibrant red-fruit notes and a refreshing, food-friendly finish. The fruit is sourced from vineyards at 600 mt of altitude on volcanic soil. Vinification: soft pressing, short contact with the skins and alcoholic fermentation in steel at controlled temperature. The wine is aged 4 months in steel. A wine showing the volcanic and mineral character typical of Campania's soils.
Volcanic soils around Vesuvius give Campania wines a distinctive mineral intensity.
- Campania
- Campania