Rossese di Dolceacqua 'Beragna' Ka' Manciné

Rossese di Dolceacqua DOC • Liguria • Ka' Manciné
Category
Red Wines
Winery
Ka' Manciné
Region
Liguria
Alcohol
13%
Vinification
Alcoholic fermentation with maceration on the skins in steel vats with a controlled temperature
Aging
A few months in steel vats
Grape varieties
Rossese 100%
Notes
Contains sulfites
Rossese di Dolceacqua 'Beragna' Ka' Manciné Italian wine - Rossese di Dolceacqua DOC from Liguria

Tasting Notes

A fine example of Liguria winemaking, this Rossese di Dolceacqua DOC reflects generations of local expertise. At 13% alcohol, it presents a well-balanced and harmonious profile. Crafted from Rossese 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards terraces with dry wall at 300 metres above sea level with North-East esposition. Vinification: alcoholic fermentation with maceration on the skins in steel vats with a controlled temperature. The wine is aged a few months in steel vats. A wine capturing the coastal, saline character typical of Liguria's terraced vineyards.

Food Pairings

🍽️ Wild mushroom risotto
🍽️ Mature pecorino cheese
🍽️ Grilled red meats and game
🍽️ Rich pasta dishes with meat sauce
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Braised lamb with herbs

About Liguria Wine Region

The region's coastal, saline character comes through clearly in its crisp white wines.

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