Rosso del Bepi Quintarelli

Category
Red Wines
Region
Veneto
Denomination
Veneto IGT
Alcohol
15.5%
Vinification
20 days of maceration and 45 days of fermentation
Aging
7 years in oak barrels
Grape varieties
Corvina 55%, Rondinella 30%, Cabernet Sauvignon 15%
Notes
Contains sulfites