Rosso di Montalcino 'La Caduta' Caparzo

Rosso di Montalcino 'La Caduta' is a red wine by Caparzo from Tuscany, Italy, sold under the Rosso di Montalcino DOC denomination. It is made from Sangiovese and bottled at 13.5% alcohol.

Category

Red Wines

Winery

Caparzo

Region

Tuscany

Denomination

Rosso di Montalcino DOC

Alcohol

13.5%

Grape varieties

Sangiovese 100%

Vineyard

Vines on sandy soils rich in sandstone and pebbles

Vinification

Alcoholic fermentation at 28°C, maceration on the skins for 10 days

Aging

12 months at least in oak barrels and steel

Formats

75 cl bottle

Notes

Contains sulfites