Rosso di Montalcino Uccelliera

Rosso di Montalcino is a red wine by Uccelliera from Tuscany, Italy, sold under the Rosso di Montalcino DOC denomination. It is made from Sangiovese and bottled at 14% alcohol.

Category

Red Wines

Winery

Uccelliera

Region

Tuscany

Denomination

Rosso di Montalcino DOC

Alcohol

14%

Grape varieties

Sangiovese 100%

Vineyard

In Castelnuovo dell'Abate between 150 and 350 metres above sea level

Vinification

Alcoholic fermentation in steel vats with indigenous yeasts

Aging

8 months in Slavonian and Frenh barrels then 8 months in bottle

Formats

75 cl bottle

Notes

Contains sulfites