Rosso di Valtellina Bastiàncuntràri

Valtellina Rosso DOC • Lombardy • Bastiàncuntràri
Category
Red Wines
Region
Lombardy
Denomination
Valtellina Rosso DOC
Alcohol
13%
Vinification
Alcoholic fermentation with indigenous yeasts
Aging
6-8 months in stainless steel tanks
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

A fine example of Lombardy winemaking, this Valtellina Rosso DOC reflects generations of local expertise. At 13% alcohol, it presents a well-balanced and harmonious profile. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards 7 years old vineyards, 400 m a.s.l. Vinification: alcoholic fermentation with indigenous yeasts. The wine is aged 6-8 months in stainless steel tanks. A wine representing Lombardy's sophisticated winemaking style with precision and elegance.

Food Pairings

🍽️ Grilled red meats and game
🍽️ Wild mushroom risotto
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Rich pasta dishes with meat sauce
🍽️ Mature pecorino cheese
🍽️ Braised lamb with herbs

About Lombardy Wine Region

Lombardy is best known for Franciacorta, Italy's finest sparkling wine appellation, alongside the alpine reds of Valtellina.

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