This distinctive wine from Veneto embodies traditional Italian winemaking heritage. With 10.5% alcohol, it delivers elegance and finesse. Crafted from Red grapes, this wine expresses the unique terroir characteristics. Its lively perlage and crisp finish make it an ideal celebratory pour. Vinification: two-week carbonic maceration in whole bunches and refermentation in the bottle according to the ancestral method. The wine is aged 6 months on the lees. A wine embodying Veneto's winemaking heritage with fresh acidity and food-friendly character.
From Lake Garda to the Dolomites, Veneto's varied geography offers microclimates suited to many different styles.
- Veneto
- Veneto
- Veneto
- Veneto