Ruché di Castagnole Monferrato 'La Tradizione' Montalbera
- Alcohol
- 14%
- Vinification
- Alcoholic ferementation in steel vats,10-12 days of contact between the skins and mash
- Aging
- In steel vats then in bottles for at least 3 months
- Grape varieties
- Ruché 100%
- Notes
- Contains sulfites