Sangiovese di Romagna Superiore 'Sono' Tre Monti

Romagna DOC • Emilia Romagna • Tre Monti
Category
Red Wines
Winery
Tre Monti
Denomination
Romagna DOC
Alcohol
13%
Vinification
Alcoholic and malolactic fermentation in steel tanks, with maceration on the skins for 8 days and without added sulphites
Aging
5 months in steel tanks
Grape varieties
Sangiovese 100%
Notes
Contains sulfites

Tasting Notes

This Romagna DOC captures the distinctive personality of Emilia Romagna terroir. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Sangiovese 100% , this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards 25 years old vines in a hilly soil rich in sand. Vinification: alcoholic and malolactic fermentation in steel tanks, with maceration on the skins for 8 days and without added sulphites. The wine is aged 5 months in steel tanks. A wine showing the lively, versatile spirit of Emilia Romagna wines.

Food Pairings

🍽️ Rich pasta dishes with meat sauce
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Braised lamb with herbs
🍽️ Grilled red meats and game
🍽️ Mature pecorino cheese
🍽️ Wild mushroom risotto

About Emilia Romagna Wine Region

Emilia Romagna is the home of Lambrusco and a deeply food-driven wine culture.

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