'Sentieri' Vigneti Massa

• Piedmont • Vigneti Massa
Category
Red Wines
Winery
Vigneti Massa
Region
Piedmont
Denomination
Alcohol
13.5%
Vinification
Fermentation in steel tanks with indigenous yeasts
Aging
Some months in steel tank and at least 24 months in bottle
Grape varieties
Red grapes
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Piedmont embodies traditional Italian winemaking heritage. With 13.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Red grapes, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards 50 years old vines cultivated according the guyot system in a calcareous hilly soil. Vinification: fermentation in steel tanks with indigenous yeasts. The wine is aged some months in steel tank and at least 24 months in bottle. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

🍽️ Wild mushroom risotto
🍽️ Mature pecorino cheese
🍽️ Grilled red meats and game
🍽️ Braised lamb with herbs
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Rich pasta dishes with meat sauce

About Piedmont Wine Region

Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.

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