Sparkling wine Metodo Classico Brut 'Preja 24 Mesi' Paolo Ferri

• Piedmont • Paolo Ferri
Category
Sparkling Wines
Winery
Paolo Ferri
Region
Piedmont
Denomination
Alcohol
12.5%
Vinification
Alcoholic fermentation in stainless steel tanks
Aging
24 months at least on the lees in the bottle
Grape varieties
Pinot Noir 60%, other red grapes 40%
Notes
Contains sulfites

Tasting Notes

This distinctive wine from Piedmont embodies traditional Italian winemaking heritage. At 12.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Pinot Noir 60%, other red grapes 40% , this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. The fruit is sourced from vineyards moraine hillside terrain. Vinification: alcoholic fermentation in stainless steel tanks. The wine is aged 24 months at least on the lees in the bottle. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

🍽️ Prosciutto and melon
🍽️ Fried calamari
🍽️ Wedding cake and celebrations
🍽️ Light seafood dishes
🍽️ Aperitivo with Italian appetizers
🍽️ Fresh oysters and caviar

About Piedmont Wine Region

Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.

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