Spumante Brut '1938' Ceci

Category

Sparkling Wines

Winery

Cantine Ceci

Region

Emilia Romagna

Denomination

Alcohol

12%

Vinification

Produced with second fermentation in steel tanks according to the Charmat or Martinotti Method

Aging

16-20 months in barrels and French oak barrels

Grape varieties

Chardonnay, Pinot noir

Notes

Contains sulfites