Spumante Brut 'Tagliamare' Argiolas

• Sardinia • Argiolas
Category
Sparkling Wines
Winery
Argiolas
Region
Sardinia
Denomination
Alcohol
11.5%
Vinification
Alcoholic fermentation in steel tanks with aging on the lees for 30 days and second fermentation for 40-50 days according to the Charmat Method
Aging
Grape varieties
White grapes
Notes
Contains sulfites

Tasting Notes

Produced in Sardinia, this wine reflects a genuine sense of place. With 11.5% alcohol, it delivers elegance and finesse. Crafted from White grapes , this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. The fruit is sourced from vineyards in a marny soil, rich an limestone and clay. Vinification: alcoholic fermentation in steel tanks with aging on the lees for 30 days and second fermentation for 40-50 days according to the Charmat Method. A wine showing the sun-baked intensity typical of Sardinian vineyards.

Food Pairings

🍽️ Wedding cake and celebrations
🍽️ Aperitivo with Italian appetizers
🍽️ Fried calamari
🍽️ Light seafood dishes
🍽️ Fresh oysters and caviar
🍽️ Prosciutto and melon

About Sardinia Wine Region

Sardinia is home to native varieties like Vermentino and Cannonau, rarely found elsewhere.

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