Spumante Metodo Classico di Riesling Brut La Palazzola

• Umbria • La Palazzola
Category
Sparkling Wines
Winery
La Palazzola
Region
Umbria
Denomination
Alcohol
12.5%
Vinification
Alcoholic fermentation in steel tanks of ripe grapes, interruption of fermentation by low temperature and second fermentation in bottle according to the Traditional Method
Aging
About 40 months on the lees
Grape varieties
Riesling 100%
Notes
Contains sulfites

Tasting Notes

Hailing from Umbria, this wine offers an authentic taste of the local terroir. With 12.5% alcohol, it strikes a confident balance between body and freshness. Crafted from Riesling 100% , this wine expresses the unique terroir characteristics. A steady stream of fine bubbles supports a bright, refreshing palate. The fruit is sourced from vineyards on soils rich sedimentary blue clay, marl and sandstone rich in fossil and mineral remains. Vinification: alcoholic fermentation in steel tanks of ripe grapes, interruption of fermentation by low temperature and second fermentation in bottle according to the Traditional Method. The wine is aged about 40 months on the lees. A wine showing the elegant, structured style typical of Umbrian reds.

Food Pairings

🍽️ Prosciutto and melon
🍽️ Fresh oysters and caviar
🍽️ Aperitivo with Italian appetizers
🍽️ Wedding cake and celebrations
🍽️ Light seafood dishes
🍽️ Fried calamari

About Umbria Wine Region

Umbria is home to Sagrantino di Montefalco, one of Italy's most tannic and age-worthy reds.

Similar Wines You Might Like