Spumante Metodo Classico Erbaluce di Caluso 'Cuvée des Paladins' Tappero Merlo

Erbaluce di Caluso DOCG • Piedmont • Tappero Merlo
Category
Sparkling Wines
Winery
Tappero Merlo
Region
Piedmont
Alcohol
13%
Vinification
Alcoholic fermentation partly in steel and partly in used barriques, re-fermentation in the bottle according to the principles of the Classical Method
Aging
60 months on the lees
Grape varieties
Erbaluce di Caluso 100%
Notes
Contains sulfites

Tasting Notes

This prestigious Erbaluce di Caluso DOCG represents the pinnacle of Italian winemaking excellence. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Erbaluce di Caluso 100%, this wine expresses the unique terroir characteristics. Fine bubbles and vibrant effervescence complement its fresh and lively character. The fruit is sourced from vineyards on strongly acidic soils of moraine origin and composed of sand, silt and clay. Vinification: alcoholic fermentation partly in steel and partly in used barriques, re-fermentation in the bottle according to the principles of the Classical Method. The wine is aged 60 months on the lees. A wine true to Piedmont tradition, built for age-worthy elegance.

Food Pairings

🍽️ Fresh oysters and caviar
🍽️ Wedding cake and celebrations
🍽️ Fried calamari
🍽️ Light seafood dishes
🍽️ Prosciutto and melon
🍽️ Aperitivo with Italian appetizers

About Piedmont Wine Region

The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.

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