Spumante Metodo Classico Extra Brut 'Tre' Buvoli

Category
Sparkling Wines
Region
Veneto
Denomination
Alcohol
12.5%
Vinification
Fermentation in steel and wood and second fermentation in the bottle according to the Classic Method
Aging
36 months on the lees
Grape varieties
Pinot Noir 100%
Notes
Contains sulfites