Produced in Piedmont, this wine reflects a genuine sense of place. With 14.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Red grapes, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards on sandy soils at 260 m above sea level. Vinification: spontaneous fermentation with indigenous yeasts in concrete vats. Without filtrations. The wine is aged 12 months in steel vats, 24 months in Slavonian oak casks, 12 months in bottle. A wine showcasing the fog-kissed hills of the Langhe.
The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.
- Piedmont
- Piedmont
- Piedmont
- Piedmont
- Piedmont