'Teresa La Grande' Cascina Tavijn

• Piedmont • Cascina Tavijn
Category
Red Wines
Region
Piedmont
Denomination
Alcohol
13.5%
Vinification
Spontaneous alcoholic fermentation in steel vats with indigenous yeasts and skin maceration for 2 months
Aging
Grape varieties
Red grapes
Notes
Contains sulfites

Tasting Notes

Produced in Piedmont, this wine reflects a genuine sense of place. At 13.5% alcohol, it presents a well-balanced and harmonious profile. Crafted from Red grapes, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards at 260 metres above sea level on sandy soils rich in sandstone. Vinification: spontaneous alcoholic fermentation in steel vats with indigenous yeasts and skin maceration for 2 months. A wine true to Piedmont tradition, built for age-worthy elegance.

Food Pairings

🍽️ Grilled red meats and game
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Rich pasta dishes with meat sauce
🍽️ Braised lamb with herbs
🍽️ Wild mushroom risotto
🍽️ Mature pecorino cheese

About Piedmont Wine Region

Piedmont is renowned worldwide for Barolo and Barbaresco, its two great Nebbiolo-based expressions.

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