Valpolicella Tommasi

Valpolicella DOC • Veneto • Tommasi

Valpolicella is a red wine by Tommasi from Veneto, Italy, sold under the Valpolicella DOC denomination. It is made from Corvina, Rondinella and Molinara and bottled at 12% alcohol.

Category
Red Wines
Winery
Tommasi
Region
Veneto
Denomination
Valpolicella DOC
Alcohol
12%
Grape varieties
Corvina 60%, Rondinella 30%, Molinara 10%
Vinification
Alcoholic fermentation in steel tanks for 12 days
Aging
4 months in steel tanks
Formats
75 cl bottle
Notes
Contains sulfites

Food pairing: Italian wines with red meat, pasta, cheese.

More wines: from Veneto · Valpolicella DOC · by Tommasi

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