Valtellina Superiore Marcel Zanolari
- Alcohol
- 12.5%
- Vinification
- Partial drying in the vineyard, cold maceration, spontaneous alcoholic fermentation and malolactic fermentation, without filtration
- Aging
- 36 months in old barriques
- Grape varieties
- Nebbiolo (Chiavennasca) 100%
- Notes
- Contains sulfites