Valtellina Superiore Sassella 'Sommarovina' Mamete Prevostini
- Alcohol
- 14.5%
- Vinification
- Soft pressing and alcoholic fermentation at controlled temperature in stainless steel tanks, with 15 days maceration of the skins
- Aging
- 10 months in oak barrels
- Grape varieties
- Nebbiolo (Chiavennasca) 100%
- Notes
- Contains sulfites