Vermouth di Torino Bianco Calissano
- Category
- Spiced Wines
- Winery
- Calissano
- Region
- Piedmont
- Denomination
- Alcohol
- 18%
- Vinification
- Soft pressing of the grapes and alcoholic fermentation with maceration on the skins for 15 days
- Aging
- 13 months between stainless steel containers, barriques and large 10 hectolitre barrels in Slavonian oak
- Grape varieties
- Sangiovese 85%, Alicante 10%, Ciliegiolo 5%
- Notes
- Contains sulfites
