Vigna Claudia Torre San Martino

Colli Romagna Centrale DOC • Emilia Romagna • Torre San Martino
Category
Red Wines
Alcohol
14%
Vinification
Alcoholic spontaneous fermentation with indigenous yeasts in steel vats without control temperature
Aging
12 months in barrique, new for the 25%
Grape varieties
Merlot 40%, Cabernet Sauvignon 20%, Cabernet Franc 20%
Notes
Contains sulfites

Tasting Notes

This exceptional Colli Romagna Centrale DOC showcases the authentic character of Emilia Romagna. With 14% alcohol content, it offers a full-bodied and robust structure. Crafted from Merlot 40%, Cabernet Sauvignon 20%, Cabernet Franc 20%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards unique old parcel on schist soils rich of clay and sandstone with south, south-west exposure. Biodynamic agricolture. Vinification: alcoholic spontaneous fermentation with indigenous yeasts in steel vats without control temperature. The wine is aged 12 months in barrique, new for the 25%. A wine embodying Emilia Romagna's easy-drinking, food-loving character.

Food Pairings

🍽️ Mature pecorino cheese
🍽️ Grilled red meats and game
🍽️ Braised lamb with herbs
🍽️ Rich pasta dishes with meat sauce
🍽️ Wild mushroom risotto
🍽️ Aged Italian cheeses like Parmigiano-Reggiano

About Emilia Romagna Wine Region

Emilia Romagna is the home of Lambrusco and a deeply food-driven wine culture.

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