This distinctive wine from Campania embodies traditional Italian winemaking heritage. Its 13% alcohol content supports a rounded, well-integrated style. Crafted from Aglianico 100% , this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards on clay soils of volcanic origin at 400 meters above sea level with exposures to the south-east. Vinification: alcoholic fermentation in steel in red at controlled temperature. The wine is aged 10 months in wood and 6 months in bottle. A wine true to Campania's tradition of structured, age-worthy wines.
Volcanic soils around Vesuvius give Campania wines a distinctive mineral intensity.
- Campania
- Campania