Amarone 'Campo dei Gigli' Tenuta Sant'Antonio

Amarone della Valpolicella DOCG • Veneto • Tenuta Sant'Antonio
Category
Red Wines
Region
Veneto
Alcohol
15.5%
Vinification
In new open French oak 500-litre tonneaux
Aging
3 years in new tonneaux
Grape varieties
Corvina e Corvinone 70%, Rondinella 20%, Croatina 5%, Oseleta 5%.
Notes
Contains sulfites

Tasting Notes

This prestigious Amarone della Valpolicella DOCG represents the pinnacle of Italian winemaking excellence. With 15.5% alcohol content, it offers a full-bodied and robust structure. Crafted from Corvina e Corvinone 70%, Rondinella 20%, Croatina 5%, Oseleta 5%., this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards nourished by a white soil, with prevalently calcareous subsoil and a loamy sandy fraction. Vinification: in new open French oak 500-litre tonneaux. The wine is aged 3 years in new tonneaux. A wine showing the technical precision Veneto producers are known for.

Food Pairings

🍽️ Grilled red meats and game
🍽️ Wild mushroom risotto
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Mature pecorino cheese
🍽️ Braised lamb with herbs
🍽️ Rich pasta dishes with meat sauce

About Veneto Wine Region

From Lake Garda to the Dolomites, Veneto's varied geography offers microclimates suited to many different styles.

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