Amarone Classico Ca' La Bionda

Category

Red Wines

Winery

Ca' La Bionda

Region

Veneto

Denomination

Amarone della Valpolicella DOCG

Alcohol

16%

Vinification

Selection of the grapes, drying for about 4 motnhs in wooden boxes, pressing and fermentation in steel tanks with indigenous yeasts

Aging

36 months in 30 hl big oak barrels and at least 8 months in bottle

Grape varieties

Corvina 70%, Corvinone 20%, Rondinella and Molinara 10%

Notes

Contains sulfites