This Amarone della Valpolicella DOCG stands as a benchmark for Veneto's highest quality classification. With 15% alcohol content, it offers a full-bodied and robust structure. Crafted from Corvina 50%, Corvinone 15%, Rondinella 30%, Oseleta 5%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards from the prestigious cru called La Groletta and Conca d’Oro. Vinification: drying of the grapes for 3 months and fermentation in wooden barrels for 15 days. The wine is aged 30 months in big Slavonian oak barrels. A wine embodying Veneto's winemaking heritage with fresh acidity and food-friendly character.
Veneto masterfully balances tradition and innovation, producing everything from powerful Amarone to crisp Soave.
- Veneto
- Veneto