Amarone Classico Quintarelli

Category
Red Wines
Region
Veneto
Alcohol
16.5%
Vinification
Drying of the grapes in wooden box, soft pressing, maceration on the skins for 2 months and spontaneous fermentation with insigenous yeats for 45 days
Aging
72 months in Slavonian oak barrels
Grape varieties
Corvina 55%, Rondinella 25%, Cabernet Sauvignon 15%, Nebbiolo, Croatina, Sangiovese 5%
Notes
Contains sulfites