Amarone Riserva 'Ca' Florian' Tommasi (Packaging)

Amarone della Valpolicella DOC • Veneto • Tommasi
Category
Red Wines
Winery
Tommasi
Region
Veneto
Alcohol
15.5%
Vinification
Natural drying of the grapes and fermentation in wood for 30 days
Aging
48 months in wood, the first 12 in Tonneau and the following 3 years in big oak barrels
Grape varieties
Corvina Veronese 75% Corvinone 15% Rondinella 10%
Notes
Contains sulfites

Tasting Notes

This Amarone della Valpolicella DOC captures the distinctive personality of Veneto terroir. Its 15.5% alcohol content underpins a rich, muscular structure. Crafted from Corvina Veronese 75% Corvinone 15% Rondinella 10%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards located in the Municipality of San Pietro in Cariano. Vinification: natural drying of the grapes and fermentation in wood for 30 days. The wine is aged 48 months in wood, the first 12 in Tonneau and the following 3 years in big oak barrels. A wine embodying Veneto's winemaking heritage with fresh acidity and food-friendly character.

Food Pairings

🍽️ Braised lamb with herbs
🍽️ Grilled red meats and game
🍽️ Rich pasta dishes with meat sauce
🍽️ Wild mushroom risotto
🍽️ Mature pecorino cheese
🍽️ Aged Italian cheeses like Parmigiano-Reggiano

About Veneto Wine Region

From Lake Garda to the Dolomites, Veneto's varied geography offers microclimates suited to many different styles.

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