Barbaresco 'Bric Turot' Prunotto

Barbaresco DOCG • Piedmont • Prunotto
Category
Red Wines
Winery
Prunotto
Region
Piedmont
Denomination
Barbaresco DOCG
Alcohol
14%
Vinification
Alcoholic fermentation in steel vats, 15 days maceration, malolactic ending before the winter
Aging
12 months in oak casks, 10 months in bottle
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Barbaresco DOCG showcases exceptional craftsmanship. With 14% alcohol content, it offers a full-bodied and robust structure. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards south-est/south-ovest facing, at 180 - 300 meters on sea level, on marly soils rich of manganese, zinc and boron. Vinification: alcoholic fermentation in steel vats, 15 days maceration, malolactic ending before the winter. The wine is aged 12 months in oak casks, 10 months in bottle. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Mature pecorino cheese
🍽️ Wild mushroom risotto
🍽️ Grilled red meats and game
🍽️ Braised lamb with herbs
🍽️ Rich pasta dishes with meat sauce

About Piedmont Wine Region

Piedmontese winemaking combines meticulous attention to detail with deep respect for tradition.

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