Barbera d'Alba 'Cerreto' Roberto Voerzio

Category

Red Wines

Winery

Voerzio Roberto

Region

Piedmont

Denomination

Barbera d'Alba DOC

Alcohol

14%

Vinification

Fermentation in steel vats, maceration for 12-14 days

Aging

12 months in tonnaux (30% new - 70% second-hand) and oak casks, 8 months in steel vats

Grape varieties

Barbera 100%

Notes

Contains sulfites