Barbera d'Alba Fratelli Alessandria

Barbera d'Alba DOC • Piedmont • Fratelli Alessandria
Category
Red Wines
Region
Piedmont
Denomination
Barbera d'Alba DOC
Alcohol
14%
Vinification
Maceration for 6-8 days in stainless steel
Aging
5-7 mesi in steel and concrete
Grape varieties
Barbera 100%
Notes
Contains sulfites

Tasting Notes

A fine example of Piedmont winemaking, this Barbera d'Alba DOC reflects generations of local expertise. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Barbera 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards from vines Cristiani and Neirane, from 250 to 400 metres of altitude, with west exposure. Vinification: maceration for 6-8 days in stainless steel. The wine is aged 5-7 mesi in steel and concrete. A wine showcasing the fog-kissed hills of the Langhe.

Food Pairings

🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Wild mushroom risotto
🍽️ Mature pecorino cheese
🍽️ Braised lamb with herbs
🍽️ Grilled red meats and game
🍽️ Rich pasta dishes with meat sauce

About Piedmont Wine Region

Piedmontese winemaking combines meticulous attention to detail with deep respect for tradition.

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