Barbera d'Alba Luciano Sandrone

Category
Red Wines
Region
Piedmont
Denomination
Barbera d'Alba DOC
Alcohol
13.5%
Vinification
Soft maceration in steel tanks for 14 days and fermentation for 20 days in steel tanks
Aging
12 months in French oak tonneau
Grape varieties
Barbera 100%
Notes
Contains sulfites