Barbera d'Alba Superiore Giacomo Brezza

Category
Red Wines
Region
Piedmont
Denomination
Barbera d'Alba DOC
Alcohol
14.5%
Vinification
Fermentation for 8-10 days with additional 4-6 days of maceration
Aging
12 months in young Slavonian oak barrels
Grape varieties
Barbera 100%
Notes
Contains sulfites