Barbera d'Alba 'Vigna Santa Rosalia' Giacomo Brezza

Category: Red Wines
Winery: Brezza Giacomo
Region: Piedmont
Denomination: Barbera d'Alba DOC
Alcohol: 13.5%
Vinification: Alcoholic fermentation with maceration in steel vats for 18-20 days
Aging: Some months in steel
Grape varieties: Barbera 100%
Notes: Contains sulfites