Barbera d'Asti Superiore 'Ca' di Pian' La Spinetta

Barbera d'Asti DOCG • Piedmont • La Spinetta
Category
Red Wines
Winery
La Spinetta
Region
Piedmont
Denomination
Barbera d'Asti DOCG
Alcohol
14.5%
Vinification
Alcoholic fermentation for 7-8 days and malolactic fermentation in barrique
Aging
12 months in barrique
Grape varieties
Barbera 100%
Notes
Contains sulfites

Tasting Notes

This prestigious Barbera d'Asti DOCG represents the pinnacle of Italian winemaking excellence. At 14.5% alcohol, it delivers real concentration and power on the palate. Crafted from Barbera 100%, this wine expresses the unique terroir characteristics. Expect layered dark fruit aromas, firm tannins and a long, satisfying finish. The fruit is sourced from vineyards 30-35 years vines of 23 hectars, at 300 metres of altitude, with south exposition. No herbicides and pesticides. Vinification: alcoholic fermentation for 7-8 days and malolactic fermentation in barrique. The wine is aged 12 months in barrique. A wine combining Piedmont's trademark power with finesse and complexity.

Food Pairings

🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Wild mushroom risotto
🍽️ Braised lamb with herbs
🍽️ Rich pasta dishes with meat sauce
🍽️ Grilled red meats and game
🍽️ Mature pecorino cheese

About Piedmont Wine Region

The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.

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