Barolo di La Morra Enzo Boglietti

Barolo DOCG • Piedmont • Enzo Boglietti
Category
Red Wines
Region
Piedmont
Denomination
Barolo DOCG
Alcohol
14%
Vinification
Temperature-controlled fermentation with daily punching down and pumping over
Aging
Two years in French oak barrels
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Barolo DOCG showcases exceptional craftsmanship. Its 14% alcohol content underpins a rich, muscular structure. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. The palate shows depth and structure, with a finish that lingers pleasantly. The fruit is sourced from vineyards on silty clay and subalkaline soils, very poor in organic matter. Vinification: temperature-controlled fermentation with daily punching down and pumping over. The wine is aged two years in French oak barrels. A wine true to Piedmont tradition, built for age-worthy elegance.

Food Pairings

🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Brasato al Barolo (beef braised in wine)
🍽️ Grilled red meats and game
🍽️ Wild mushroom risotto
🍽️ Mature pecorino cheese
🍽️ Truffle dishes from Piedmont

About Piedmont Wine Region

Piedmontese winemaking combines meticulous attention to detail with deep respect for tradition.

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