Barolo Lo Zoccolaio

Barolo DOCG • Piedmont • Lo Zoccolaio
Category
Red Wines
Winery
Lo Zoccolaio
Region
Piedmont
Denomination
Barolo DOCG
Alcohol
14.5%
Vinification
Soft pressing, alcoholic fermentation in temperature-controlled stainless steel tanks
Aging
36 months in French barriques and 6 months in bottle
Grape varieties
Nebbiolo 100%
Notes
Contains sulfites

Tasting Notes

Among the most celebrated expressions of its category, this Barolo DOCG showcases exceptional craftsmanship. At 14.5% alcohol, it delivers real concentration and power on the palate. Crafted from Nebbiolo 100%, this wine expresses the unique terroir characteristics. It displays rich color intensity with complex aromas and a persistent finish. The fruit is sourced from vineyards located in Barolo, Monforte d'Alba and Verduno. Vinification: soft pressing, alcoholic fermentation in temperature-controlled stainless steel tanks. The wine is aged 36 months in French barriques and 6 months in bottle. A wine showcasing the fog-kissed hills of the Langhe.

Food Pairings

🍽️ Braised lamb with herbs
🍽️ Rich pasta dishes with meat sauce
🍽️ Aged Italian cheeses like Parmigiano-Reggiano
🍽️ Wild mushroom risotto
🍽️ Truffle dishes from Piedmont
🍽️ Grilled red meats and game

About Piedmont Wine Region

The region's continental climate and varied soils create ideal conditions for both indigenous and international grape varieties.

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